Salad with Cod Liver Recipe
Very tasty, light, and most importantly healthy salad with cod liver. You can cook it at least every day, it still won’t get boring. The combination of products is great! This is one of your favorite vegetable salads!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
,
Special Food Dishes
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
30
minutes
Servings
2
Cook Time
30
minutes
Ingredients
200
gram
Cabbage
2
pieces
cucumbers
3
pieces
Eggs
200
gram
Cod liver
2
pinch
Salt
3
tablespoons
Vegetable oil
Instructions
Cut the cabbage arbitrarily.
Cut cucumbers into strips.
Cut two eggs into cubes, and cut one into four pieces for decoration.
Cut the cod liver into cubes.
Mix everything in a bowl, add salt and sprinkle with vegetable oil. Place an egg cut into 4 slices on top of the sides.
Vegetable salad with cod liver is ready!
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0
votes
Article Rating
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