Salad with Feta Cheese and Lentils Recipe
Delicious and very healthy salad. Its absolute highlight is sprouted lentils.
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. Put the washed and dried leaves of arugula on a plate, on top of half of cherry tomatoes. After cheese, cut into cubes and sprouted lentils. We prepare the filling separately. Add salt to the olive oil, a little freshly ground pepper, like it spicy, add a pinch of chili flakes. Also, a few drops of balsamic vinegar. Mix everything and season the salad.
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