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Print Recipe
Salad with Feta Cheese Recipe
Delicious, fragrant and juicy salad! This salad will decorate any table, both festive and everyday!
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Crush juniper berries with coriander.
    Crush juniper berries with coriander.
  2. Add a third oil.
    Add a third oil.
  3. Feta cut into cubes, pour the resulting fragrant oil.
    Feta cut into cubes, pour the resulting fragrant oil.
  4. To leave in refrigerator (I have ' hours 3).
    To leave in refrigerator (I have ' hours 3).
  5. Salad to wash it, dry it, to break hands. In the original it was necessary to mix the 2 salad, arugula and simple, but I took just the arugula. Tomatoes cut into. Green onion cut into not very chopped.
    Salad to wash it, dry it, to break hands. In the original it was necessary to mix the 2 salad, arugula and simple, but I took just the arugula. Tomatoes cut into. Green onion cut into not very chopped.
  6. Vinegar (lemon juice - it was necessary to dilute concentrated happened) whisk mustard, black pepper. Add salt. Add finely chopped parsley and olive oil.
    Vinegar (lemon juice - it was necessary to dilute concentrated happened) whisk mustard, black pepper. Add salt.  Add finely chopped parsley and olive oil.
  7. This sauce to fill tomatoes with salad.
    This sauce to fill tomatoes with salad.
  8. Ready.
    Ready.

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