Salad with Grapes and Pineapples Recipe
Light salad with grapes and pineapples. It is prepared quickly. It is suitable both for a festive table and as a daily snack.
Servings
6
Cook Time
20minutes
Servings
6
Cook Time
20minutes
Ingredients
Instructions
  1. Cut the grapes (depending on the size) into 2-4 pieces.
  2. Add pineapple slices.
  3. Sprinkle with grated cheese on a coarse grater.
  4. Grate the garlic on a fine grater and add to the rest of the ingredients.
  5. Mix everything, add mayonnaise and mix again. You can sprinkle chopped nuts (cedar or walnuts) on top.
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