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Print Recipe
Salad with Grapes and Pineapples Recipe
Light salad with grapes and pineapples. Preparing quickly. Suitable for a festive table, and as a daily snack.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the grapes (depending on size) into 2-4 pieces.
    Cut the grapes (depending on size) into 2-4 pieces.
  2. Add pineapple slices.
    Add pineapple slices.
  3. Sprinkle with grated cheese on a large grater.
    Sprinkle with grated cheese on a large grater.
  4. Garlic to RUB on petty grater and add to the rest of the ingredients.
    Garlic to RUB on petty grater and add to the rest of the ingredients.
  5. Mix everything, add mayonnaise, and mix again. From the top you can sprinkle chopped nuts (pine or walnut).
    Mix everything, add mayonnaise, and mix again. From the top you can sprinkle chopped nuts (pine or walnut).

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