Salad with Green Beans and Walnuts Recipe
It is very simple in execution and has a unique aroma and taste of roasted walnuts. Also, the salad turns out not to be tough and, at the same time, very satisfying.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Ingredients.
  2. First, boil the beans until soft in salted water.
  3. When the beans are cooked, you need to throw it into a colander and let the water drain.
  4. Finely chop the walnuts and fry in sunflower oil.
  5. Boil the egg and chop it finely.
  6. When all the products are ready, combine them and add mayonnaise to taste.
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