Salad with Rice and Cod Liver Recipe
Mix sour cream with garlic, grated on a small grater, and melted cheese. Mix thoroughly and season the salad.
Cook Time
30minutes
Cook Time
30minutes
Ingredients
Instructions
  1. For this recipe, we need 1 Cup of rice.
  2. It must be boiled until ready in boiling, salted water.
  3. We will need high-quality cod liver.
  4. Cut the onion into half rings, cut the cherry tomatoes into halves.
  5. Mix rice with tomatoes, onions, cod liver (broken into pieces), salt, pepper, garnish with parsley leaves, fill with oil from a can of cod liver.
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