Food Recipes Hub

Shortbread Cookies with Wafer Crumbs Recipe

After mixing all the ingredients, you will get a delicious pastry that literally melts in your mouth. Cookies are soft, crumbly and flavorful. The taste of shortbread waffle crumbs from your favorite waffle sweets will vary. Experimenting with waffle crumbs, each time you will get a new taste and aroma.

CourseChildren’s Food Ideas, Desserts Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes
CuisineDutch Cuisine
KeywordEasy, For Beginners

Servings

Cook Time

65minutes

Servings

Cook Time

65minutes

Ingredients

125gram Butter
2tablespoons Sugar powder
1gram Vanilin
1teaspoon Baking powder
7tablespoons Flour wheat / Flour
4tablespoons Potato starch
150gram Candychocolate waffles

Instructions

For the dough, put all the ingredients in the bowl of a food processor and mix until a bun is formed. It takes me five minutes. To knead by hand-just combine all the ingredients and knead the dough.
Knead the dough, form a ball, transfer to a cellophane bag and place in the refrigerator for 20 minutes.
Preheat the oven to 180 degrees. Your favorite chocolates are crushed in a blender into crumbs or grated. Divide the dough into 20 parts, form a cookie flatbread and dip in chocolate-waffle crumbs. Bake at 180 degrees for 20 minutes. Enjoy your tea!!!

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