•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Shortbread Cookies with Wafer Crumbs Recipe
After mixing all the ingredients, you will get a delicious pastry that literally melts in your mouth. Cookies are soft, crumbly and flavorful. The taste of shortbread waffle crumbs from your favorite waffle sweets will vary. Experimenting with waffle crumbs, each time you will get a new taste and aroma.
Cook Time 65 minutes
Servings
Ingredients
Cook Time 65 minutes
Servings
Ingredients
Instructions
  1. For the dough, put all the ingredients in the bowl of a food processor and mix until a bun is formed. It takes me five minutes. To knead by hand-just combine all the ingredients and knead the dough.
    For the dough, put all the ingredients in the bowl of a food processor and mix until a bun is formed. It takes me five minutes.
To knead by hand-just combine all the ingredients and knead the dough.
  2. Knead the dough, form a ball, transfer to a cellophane bag and place in the refrigerator for 20 minutes.
    Knead the dough, form a ball, transfer to a cellophane bag and place in the refrigerator for 20 minutes.
  3. Preheat the oven to 180 degrees. Your favorite chocolates are crushed in a blender into crumbs or grated. Divide the dough into 20 parts, form a cookie flatbread and dip in chocolate-waffle crumbs. Bake at 180 degrees for 20 minutes. Enjoy your tea!!!
    Preheat the oven to 180 degrees.
Your favorite chocolates are crushed in a blender into crumbs or grated.
Divide the dough into 20 parts, form a cookie flatbread and dip in chocolate-waffle crumbs.
Bake at 180 degrees for 20 minutes. Enjoy your tea!!!

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of