Shrimp Salad Recipe
Simple and quick to prepare salad will decorate a warm evening or a sultry day when you do not want to mess around in the kitchen for a long time. (The recipe is elementary-accessible, therefore, without a step-by-step description).
Servings
5
Cook Time
20minutes
Servings
5
Cook Time
20minutes
Ingredients
Instructions
  1. Cucumber and bell pepper cut into half rings, and then put in a bowl. Peel the avocado and cut it into cubes, and finely chop the greens. Add the boiled shrimps and a little salt with sea salt.
  2. In a separate bowl, prepare the dressing: vegetable oil, juice of half a lemon, ground black pepper, crushed garlic, mix and rub the zest of the other half of the lemon here. Combine the salad with the dressing. Everything is ready!
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