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Print Recipe
Light Salad with Shrimp Recipe
There is I have in this season much love to shrimp. I suggest You to prepare this salad with fried shrimp, no mayonnaise, but with an interesting dressing. The taste is very harmonious, shrimp-spicy and fresh.
Cook Time 40 minutes
Servings
Ingredients
Salad
Marinade and dressing
Cook Time 40 minutes
Servings
Ingredients
Salad
Marinade and dressing
Instructions
  1. There are our ingredients. Plus shrimp defrost, peas blanch, lettuce bathe.
    There are our ingredients. Plus shrimp defrost, peas blanch, lettuce bathe.
  2. Green peas. Make according to the instructions on the package. I have long preferred it frozen peas, not canned.
    Green peas. Make according to the instructions on the package. I have long preferred it frozen peas, not canned.
  3. Wash and dry salad. Purple I eventually did not like, did not take it.
    Wash and dry salad. Purple I eventually did not like, did not take it.
  4. Shrimp, thawed and cleared of the shell and head, now we marinate. For the marinade, mix teriyaki sauce, finely chopped chili (I had a piece of about 2 cm) and grated ginger (also a piece of about 2 cm).
    Shrimp, thawed and cleared of the shell and head, now we marinate. For the marinade, mix teriyaki sauce, finely chopped chili (I had a piece of about 2 cm) and grated ginger (also a piece of about 2 cm).
  5. Here's our shrimp. Well them soak in the marinade for 20-30 minutes. In the meantime, prepare other components of the salad.
    Here's our shrimp. Well them soak in the marinade for 20-30 minutes. In the meantime, prepare other components of the salad.
  6. Cut pepper, cucumber, green onion. Lettuce, peas and chopped vegetables put in a large salad bowl.
    Cut pepper, cucumber, green onion. Lettuce, peas and chopped vegetables put in a large salad bowl.
  7. Remove the shrimp from the marinade and fry for 3 minutes. At the same time the marinade bring to a boil in a separate vessel.
    Remove the shrimp from the marinade and fry for 3 minutes. At the same time the marinade bring to a boil in a separate vessel.
  8. The marinade must boil.
    The marinade must boil.
  9. We're straining the marinade. Squeeze well. Add olive oil and a drop (1/3 tsp) of teriyaki.
    We're straining the marinade. Squeeze well. Add olive oil and a drop (1/3 tsp) of teriyaki.
  10. Mix salad, shrimp and dressing. That's beautiful. Salad will not turn out long to keep the delicate leaves of lettuce will not survive. You can make a blank (all separately: vegetables+salad+shrimp+seasoning).
    Mix salad, shrimp and dressing. That's beautiful. Salad will not turn out long to keep the delicate leaves of lettuce will not survive. You can make a blank (all separately: vegetables+salad+shrimp+seasoning).
  11. Put on a nice plate and serve with a slice of lime. Juice can be drizzle shrimp. So easy to prepare and food, but still beautiful and delicious.
    Put on a nice plate and serve with a slice of lime. Juice can be drizzle shrimp. So easy to prepare and food, but still beautiful and delicious.

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