Snacks with Tuna and Apple Recipe
Apple sweet and spicy tuna appetizer. Apple and tuna just go well together. You will get a wonderful appetizer or salad, or maybe a spread on toast. Versatile, delicious, healthy food.
Servings
4
Cook Time
30minutes
Servings
4
Cook Time
30minutes
Ingredients
  • 1jar Tuna
  • 0,5piece Applegreen, any
  • 1clove Garlic
  • 1teaspoon Saucesweet and spicy, any sweet sauce
  • 1tablespoon Mayonnaiselow-calorie, home-made or store-bought, any of your favorites
  • Dillfor decoration
Instructions
  1. Preparing food. I have tuna in a can already crushed, but it has liquid in it. We won’t need it, so we need to drain it. We put the tuna in the dish, where we will make a snack. You can use your own homemade or purchased mayonnaise, which you like and use. Put 1 tbsp of mayonnaise in a bowl, add 1 tbsp of sweet and hot sauce, squeeze out the garlic and combine. This will be a gas station.
  2. It is better to cut the Apple very finely. We will need half an Apple of medium size. Do not RUB it, or it will be very liquid. It is better to cut an Apple with a ceramic knife, because it does not oxidize for a long time. We send it to the tuna and fill the appetizer. Cover with a lid and put in the refrigerator for at least 15 minutes, so that the snack is infused and all the ingredients are combined.
  3. Serve. We take the snack out of the refrigerator, transfer part of the snack to a beautiful dish for serving on the table, which you will eat.
  4. Today I use the appetizer as a spread on toast. I dried a couple of slices of oatmeal bread and put the appetizer on top. I made strong coffee with cinnamon in Turk. Just a pleasure!
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