Sour French Salad Recipe
The invention of the French can be considered salads. Of course, there were several similar dishes before them, but in the end they formed as a separate dish in this country. French salads are distinguished by freshness, elegance and at the same time simplicity. This refreshing and light salad is from this category!
Servings
1
Cook Time
15minutes
Servings
1
Cook Time
15minutes
Ingredients
Instructions
  1. Break the lettuce leaves into very small pieces and put them on a plate.
  2. Sprinkle lemon juice on top of the salad.
  3. Peel an orange (or tangerines, like mine), remove the white streaks and cut each slice into several pieces.
  4. Cut the tomato into strips, after removing the seeds and juice. Put it on top of the citrus fruits.
  5. Add pepper and salt to the cream.
  6. Beat with a mixer.
  7. Pour the sauce over the salad.
  8. Ready!
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