Spicy Brisket Recipe
After doing a number of fairly simple manipulations, we get an incredibly delicious dish – spicy brisket with the aroma of spices and garlic, and even with a chic meat layer. Excellent meat slicing.
Servings
8
Cook Time
70minutes
Servings
8
Cook Time
70minutes
Ingredients
Instructions
  1. Preheat the oven to 200 degrees. Stuff the brisket with garlic, season with spices and black pepper, salt.
  2. Wrap the brisket in foil. I made two parcels. Transfer to a baking sheet seam up.
  3. Bake in the oven at 200 degrees for one hour. Serve hot or cold.
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