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Print Recipe
Spicy Brisket Recipe
Having done a number of quite simple manipulations we get an incredibly tasty dish-spicy brisket with the aroma of spices and garlic, and even with a chic meat layer. Excellent meat cutting.
Cook Time 70 minutes
Servings
Ingredients
Cook Time 70 minutes
Servings
Ingredients
Instructions
  1. Preheat oven to 200 degrees. Lard the brisket with garlic, flavored with spices and black pepper, salt.
    Preheat oven to 200 degrees. Lard the brisket with garlic, flavored with spices and black pepper, salt.
  2. Wrap the brisket in foil. I made two parcels. Transfer to a baking sheet seam up.
    Wrap the brisket in foil. I made two parcels. Transfer to a baking sheet seam up.
  3. Bake in the oven at 200 degrees for one hour. Serve hot or cold.
    Bake in the oven at 200 degrees for one hour. Serve hot or cold.

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