Often in Turkey, this salad is prepared as a main course for lunch or dinner. The composition contains lettuce, eggs, parsley, green onions, black olives, and hot red peppers are also added and seasoned with plenty of olive oil.
Now in the season of summer vegetables, this dish will be twice as delicious!
Tahinli domates salatasi-a very delicious salad of Turkish cuisine. Very easy to prepare salad appetizer. Tomatoes are perfectly combined with sesame-garlic dressing and lemon.
Unusual doughnuts made of custard dough, soaked in sugar syrup and supplemented with chopped pistachios. Light, airy and very quickly prepared. Harmful-Yes, but sometimes you want to pamper yourself and your family)))
Very tasty and satisfying dish of Turkish home cooking.
Trilete with caramel and cream is a delicious and unusual dessert! Sponge cake, soaked in milk syrup under a layer of custard and poured with caramel sauce, turns out very soft and tender, directly melts in the mouth. Be sure to try cooking it.
Keshkul is a very delicious, tender, moderately sweet, nutty-flavored dairy dessert of Ottoman cuisine. Cooking is easy and simple. Serve the dessert chilled and garnish with nuts or fruit. I decorated it with more chocolate.
I offer a delicious, fragrant and velvety soup with vegetables. A variation of the Turkish dish “Kazarma”, only with a slightly different cooking technique. Fried-because all the ingredients are pre-fried, and then cooked together for a short time.
Very tasty and spicy dish of eggs with vegetables. Especially delicious vegetables and cheese to soak a piece of bread or tortilla.
Today I want to introduce you to a very delicious and satisfying dish of Turkish cuisine. A small amount of ingredients makes a delicious pie. My husband calls it a meat pie)