Strawberry Marmalade Recipe
It’s summer time for us – it’s time for fruits and berries!!! It’s time for healthy and light desserts!!! And this season I want to discover a 100% healthy recipe for strawberry marmalade! My treat will appeal to little kids and those who do not want extra calories! Come in! Try!
Servings
24
Cook Time
20minutes
Servings
24
Cook Time
20minutes
Ingredients
Instructions
  1. This marmalade is very light and easy to prepare. and most importantly, all the useful properties of berries and vitamins are preserved! Soak the agar-agar in 100 g of water for 30-40 minutes.
  2. Chop the berries with a blender. As an example, I took strawberries, and you can take any berries and fruits.
  3. Mix the strawberry mixture with agar-agar. If desired and to taste, you can add any sweetener: fructose, stevia, honey or just sugar. Usually I add fructose (4 tsp.). A big benefit) Put on fire and warm up until the first bubbles appear at the edges, turn down the heat and boil for 1-2 minutes, stirring occasionally. Turn off and let the marmalade cool down a little.
  4. Pour into molds and refrigerate. After 15-20 minutes, healthy snacks are ready.
  5. And enjoy!!! Bon appetit!!!
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