Tomato and Eggplant Salad Recipe
Very tasty, pleasant salad. And it is not difficult to prepare it-it will not take much time!
Servings
4
Cook Time
20minutes
Servings
4
Cook Time
20minutes
Ingredients
Instructions
  1. Cut the eggplant into 1 cm thick slices. If the eggplant is thin, then in circles. Add salt and leave for 15-20 minutes. Drain the eggplant with the resulting liquid and fry.
  2. Cut the tomatoes into large pieces.
  3. Grate the cheese on a coarse grater.
  4. Cut the olives into halves, chop the greens. For the dressing, mix sour cream, mustard, squeezed garlic. Add salt and pepper to your taste.
  5. Mix all the ingredients in a salad bowl.
  6. When serving, garnish with grated cheese.
0 0 votes
Article Rating
       

Related posts:

Eggplant and Tomato Salad Recipe Eggplant, Tomato and Cheese Salad Recipe Eggplant, Tomato and Cheese Salad Recipe Eggplant and Tomato Salad Recipe Eggplant, Tomato and Cheese Salad Recipe Eggplant, Zucchini and Tomato Ratatouille Recipe Eggplant, Chicken and Tomato Pie Recipe Eggplant Salad Recipe Warm Eggplant Salad with Mayonnaise Dressing Recipe Eggplant Salad Recipe Salad with Eggplant Recipe Egg Salad with Tomato Sauce Recipe