Tomato Salad Recipe
A very light and fresh salad that crunches pleasantly, contains vitamins necessary for the body in cold winter, and reminds of summer! Very tasty salad.
Servings
2
Cook Time
5minutes
Servings
2
Cook Time
5minutes
Ingredients
Instructions
  1. Tomatoes should be cut into neat slices.
  2. Next, the tomatoes are laid out on a plate.
  3. Onions are cut into thin half rings and spread over slices of tomatoes.
  4. Everything is sprinkled with some Italian or Provencal herbs, sprinkled with soy sauce (instead of salt).
  5. Sour cream is added.
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