Warm Salad with Asparagus Recipe
A very fast and delicious salad! And vitamins just jump!
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Peel the asparagus. Cut off the hard part of the asparagus at the end.
  2. Cut the asparagus in half.
  3. Cut the green onion into large pieces. Wash the radish and cut it into quarters.
  4. Cut the chili pepper in half and remove the seeds. Cut into half rings.
  5. Heat the sunflower oil in a frying pan. Fry the vegetables over medium heat until soft. Salt. mix gently. At the end, add the butter. Remove from the heat.
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