Bruschetta with grilled Zucchini Recipe
A crispy slice of baguette, soft cheese and aromatic vegetables with herbs and garlic, what could be more delicious??…
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
6
Cook Time
40
minutes
Servings
6
Cook Time
40
minutes
Ingredients
1/2
pieces
Loaf
1/2
pieces
Zucchini
1/5
pieces
Tomato
100
gram
Curd cheese
Greens (dill, parsley)
2
tablespoons
Vegetable oil
2
cloves
Garlic
1
teaspoon
Lemon juice
Salt
Instructions
The loaf slice. Fold on the grid.
Dry on the grill until Golden color on both sides.
Cut the zucchini into thin slices. Little salt.
Grease the grill with oil. Lay out the zucchini. Fry at moderate heat until soft, turning several times.
Chop the herbs and garlic into small pieces.
Season the herbs with garlic with oil and add lemon juice.
Add the tomato circles to the greens and mix gently.
The slice of bread spread with cheese.
Spread the zucchini on top.
And circles of tomato and greens. Serve immediately. Bon appetit.
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