Print Recipe
 Grilled Zucchini Recipe
I like to cook in the country so from zucchini. The result was a very tasty salad with barbecue wings.
Course Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the zucchini into slices about 1 cm thick . Sprinkle with spices to taste, sprinkle with vegetable oil and put on the grill.
    Cut the zucchini into slices about 1 cm thick . Sprinkle with spices to taste, sprinkle with vegetable oil and put on the grill.
  2. Fry the zucchini on both sides.
    Fry the zucchini on both sides.
  3. Add chopped herbs and garlic to the fried zucchini, season with wine vinegar to taste and mix well. Serve the salad hot.
    Add chopped herbs and garlic to the fried zucchini, season with wine vinegar to taste and mix well. Serve the salad hot.
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