Cabbage Salad with Orange and Pistachios Recipe
Do you want something light and fresh? If yes, try this salad 🙂
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. wash and dry the cabbage. Cut into strips. Wash and peel the carrots. Grate on a Korean grater or cut into thin strips. Put the carrots and cabbage in a bowl, add salt and sugar to taste and mash slightly.
  2. Add lemon juice to the salad. Peel the orange and cut it into slices. Set aside a few slices for decoration, cut the rest into a salad. After this procedure, I had orange juice left, I added it to the salad))) Don’t waste the same goodness!
  3. Mix the salad, put it on a platter and decorate as desired. Sprinkle chopped pistachios on top.
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