Fluffy, tender pumpkin cupcake, moderately sweet, with the aroma of cinnamon, with orange glaze and pistachios-try it?
Today I propose to bake a carrot cake with pistachios. The dough is moderately moist, tender and airy. Cinnamon, nutmeg and pistachios make carrot cake even tastier, and lemon icing adds a nice piquant note.
Unusual doughnuts made of custard dough, soaked in sugar syrup and supplemented with chopped pistachios. Light, airy and very quickly prepared. Harmful-Yes, but sometimes you want to pamper yourself and your family)))
A smoothie bowl is a great Breakfast, light dinner, or just a healthy snack. Especially if you don’t have time to cook or you want to start your day with something useful and beautiful. Smoothie bowl is not drunk, but is poured into a bowl, decorated with fruits, berries, nuts, seeds and eaten with a spoon.
Preparing a festive cake, I really want to please all the taste preferences of my family and friends. It was this desire that inspired me to prepare an assorted cake, which combines pieces of four different cakes. It turns out very tasty, moderately sweet and full of different flavors.
Very flavorful, tender, light and moderately sweet dessert. Cooking is very simple!
Trilete with caramel and cream is a delicious and unusual dessert! Sponge cake, soaked in milk syrup under a layer of custard and poured with caramel sauce, turns out very soft and tender, directly melts in the mouth. Be sure to try cooking it.
Today I offer a very tasty and healthy treat made from black currant berries and nuts. Namely, a marmalade roll, which turns out to be moderately sweet, with a pleasant sourness and a wonderful nutty aftertaste.
Very pleasant, refreshing, with a piquant taste of celery salad. I highly recommend trying it.
Australian chocolate dessert “Rocky road” is very delicious and very beautiful. It was invented in the 19th century by local merchants-entrepreneurs who carried various sweets and treats between cities. On the way, very often the sweets lost their marketable appearance and here they realized to mix and combine them with melted chocolate. Then the dessert was cut and sold on the way to everyone. Curiously, in Australia, the UK and the US, the composition of the dessert differs. For example, in the US they put marshmallows and almonds, in Australia-pistachios, coconut, nougat, marmalade, and in the UK they like cookies and raisins. Naturally, the dessert looks more spectacular and appetizing if it is collected from multi-colored components. Red dried cherries or strawberries, green pistachios, colorful candied fruits or marmalade, cookies-feel free to combine everything and let it be delicious!