Chicken and Egg Salad Recipe
Quick salad with leeks and fried chicken fillet. Very tasty and easy to prepare.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Finely chop the chicken fillet.
  2. Fry the fillets on the leaves.
  3. Finely chop the leek.
  4. Cut the peeled cucumbers into cubes.
  5. Boil the eggs. cool and finely chop.
  6. Fried fillet cut into cubes, and preferably into cubes. Mix all the ingredients in a salad bowl.
  7. Add mustard, lemon juice, sugar and salt to the sour cream and mix.
  8. Season the salad with sour cream.
  9. Put it in a salad bowl and garnish with herbs. The salad is ready.
0 0 votes
Article Rating
       

Related posts:

Egg and Tomato Salad Recipe Salad with Egg and Tomato Recipe Baked Pancakes with Chicken and Egg Recipe Egg and Tomato Salad Recipe Chicken Salad with Egg Pancake Recipe Salad with Chicken and Capers Recipe Chicken Salad Recipe Salad “Chicken with Sourness” Recipe Chinese Cabbage Salad with Chicken Recipe Vegetable Salad with Chicken Fillet Recipe Chicken Salad Recipe Snack with Herring and Egg Salad Recipe