Chicken in oyster Sauce with Nuts Recipe
Very tasty, juicy, simple and fast. Very tasty snack.
Servings
2
Cook Time
15minutes
Servings
2
Cook Time
15minutes
Ingredients
Instructions
  1. Cut into strips.
  2. Put the starch in the bag.
  3. Add the fillet and shake well, so that the fillet was all in starch.
  4. Heat the pan well with oil and fry the fillet over high heat for five minutes, stirring constantly.
  5. Add the oyster sauce and stir-fry for another 2 minutes.
  6. Ready.
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