Chicken Salad Recipe
Bright, juicy and very tasty salad. Very tasty salad.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. Drain the excess liquid from the corn. Cut the chicken breast into small cubes.
  2. Bulgarian pepper cut into small cubes. Grate the cheese on a medium grater. Add ground hot pepper, if necessary, then salt.
  3. Season the salad with mayonnaise and mix. Garnish with green onions on top.
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