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Print Recipe
Chicken Salad Recipe
Bright, juicy and very delicious salad. Very easy to prepare.
Instructions
  1. Drain the excess liquid from the corn. Cut the chicken breast into small cubes.
    Drain the excess liquid from the corn. Cut the chicken breast into small cubes.
  2. Cut the bell pepper into a small cube. Grate the cheese on a medium grater. Add ground hot pepper, if necessary, then salt.
    Cut the bell pepper into a small cube. Grate the cheese on a medium grater. Add ground hot pepper, if necessary, then salt.
  3. Season the salad with mayonnaise and mix. Top with green onions.
    Season the salad with mayonnaise and mix. Top with green onions.

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