Chicken Thighs baked with Aromatic Pepper Recipe
Simple in execution, but very flavorful, delicious dish. Lovely dinner.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Hot Dishes
,
Second Course Dishes
Cuisine
Georgian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
60
minutes
Servings
4
Cook Time
60
minutes
Ingredients
4
pieces
Chicken thigh
2
pieces
Red sweet pepper
1
piece
Onion
1
tbsp
Vegetable oil
1/4
tsp
Curry
1/2
tsp
Zira
1/2
tsp
Coriander
1/4
pieces
Red hot pepper
1/4
tsp
Black pepper
1/4
tsp
Allspice
1
tsp
Salt
Instructions
Onions and peppers are washed, cleaned and cut into large pieces. Hot pepper rings.
Chicken thighs are washed, dried. We take a convenient baking dish, put the onion and pepper down, on top of the thighs.
In a mortar, put cumin, coriander, allspice and black pepper, curry. Grind with a pestle.
Add salt, vegetable oil, and mix.
Brush the pepper and chicken with oil and spices.
We put the form in the oven heated to 200 degrees. Bake until the chicken is browned for 50 minutes.
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