It’s no secret that well-cooked meat is better than any expensive sausage! Pork baked in a spicy garlic-prune coat will appeal to even the most picky and capricious meat eaters! Juicy, rich, well, just a magical taste of spices and spices makes this dish special, and their alluring aroma gives the meat a festive exclusivity! This dish is also great because you can eat it both hot and cold!
Turkish samsa “Birds of happiness” is the thinnest, very tender dough and a lot of filling. This samosa is small in size, so it can be served as a snack on a holiday table.
Many holidays and weekdays are not complete without vegetable snacks. I want to offer to make beets in tangerine juice. It is perfect for meat, potatoes, cereals.
New year and the famous “herring under a fur coat” for many people is an inseparable concept!!!)) Herring appetizer with pickles, spicy carrots and onions can be a good alternative or addition to the holiday table!
Many holidays and weekdays are not complete without vegetable snacks. I want to offer to make beets in tangerine juice. It is perfect for meat, potatoes, cereals and of course under five grams.
I suggest that as a hot dish, serve Dolma on the new Year’s table! This dolma recipe refers to dishes of proper nutrition, not high in calories and very tasty. The great taste of this dish will complement the white walnut sauce and pomegranate seeds.
The recipe for these dumplings is lean. The filling is made from red beans. And thanks to the fragrant spices, these dumplings will compete with traditional meat. I invite You to join your family on New year’s eve for modeling these delicious dumplings!
Pork dishes are very easy to prepare, but at the same time very tasty and juicy. It always turns out to be a win-win option for either a dinner or a hot holiday. I suggest you try our family recipe, which I inherited. Very tasty, juicy and fragrant!
You can’t do without sandwiches at any meal. Fish or red caviar sandwiches are especially popular. I made sandwiches with low-salted, fatty, soft mackerel, my own salt, and added slices of pickled spicy Apple for a flavor touch. Try it, it turns out very tasty.
Nests with minced meat are a delicious lunch or dinner that will appeal to everyone. The dish is simple, but satisfying, and the nests look beautiful and appetizing on a plate. This dish is served in portions in one of the cafes where a friend of his son works. There, they also offer a snack. When my son suggested cooking it and serving it in pairs, I was at first surprised by this combination. But when cooked and tasted, it was very tasty. The appetizer contains half-smoked bacon, which complements the taste of not only snacks,but also pasta. And I also liked that you do not need to cook pasta separately. Here everything is cooked together in a pan and it is not so troublesome.