Fillet on Skewers Recipe
Try my chicken skewer-with a subtle orange note, marinated in an unusual sauce, on a pillow of baked potatoes. You will have great fun!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Hot Dishes
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
70
minutes
Servings
4
Cook Time
70
minutes
Ingredients
600
gram
Chicken fillet
10
pieces
Potato
1
tablespoon
Ketchup
2
teaspoons
Honey
1/2
teaspoons
Mustard
1
tablespoon
Vegetable oil
1
teaspoon
Paprika sweet
1
teaspoon
Orange zest
Salt
to taste
1
tablespoon
Breading
Instructions
Cut the chicken fillet into pieces.
Mix the orange zest, paprika, mustard, honey, ketchup, oil and salt in a bowl.
Pour the marinade over the chicken, stir and leave for 30 minutes.
Cut the potatoes, put them on a baking sheet covered with parchment, add salt and sprinkle with breadcrumbs.
Put the chicken on skewers and put it on the potatoes. Bake at 180 degrees for 30-45 minutes. Done! Bon Appetit!)
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