Glazed Cheese Recipe
A great recipe on the topic of glazed cheese. You can come up with a lot of options. Both the cheese mold and the coating (dark chocolate or white), and the filling. Berries, nuts, dried fruits, fresh fruits, various yogurts, etc. you can also use several types of chocolate to form patterns and decorations. In general, both adults and children will be happy with such a delicacy, since they can be prepared for every taste.
Servings
6
Cook Time
60minutes
Servings
6
Cook Time
60minutes
Ingredients
Instructions
  1. The photo shows the necessary ingredients.Blueberries, blueberries, cranberries
  2. Melt the chocolate in a water bath.
  3. Mix cottage cheese with yogurt in a food processor until a homogeneous mass is obtained (it makes sense for sweet lovers to add honey).
  4. Lubricate the silicone molds for chocolate with a cooking brush, without skipping. Refrigerate in the freezer for 10 minutes.
  5. Fill the molds with a third of the curd mass, put the berries on top.
  6. Cover with the rest of the curd mass. Refrigerate in the freezer for 10 minutes.
  7. Cover the top of each cheese with chocolate (from the center to the edges).
  8. Refrigerate in the freezer for 10 minutes. Enjoy your meal.
0 0 votes
Article Rating
       

Related posts:

Brownies with Cherries and Cottage Cheese Cream Recipe Chocolate Brownies with Cherries and Cottage Cheese Recipe Cottage Cheese pudding “Creamy” Recipe Cottage Cheese Pancakes Recipe Cottage Cheese Pancakes with Chocolate Filling Recipe Cottage Cheese Filling Casserole Recipe Cottage Cheese under the Glaze Recipe Cottage Cheese Dessert with Chocolate Recipe Cottage Cheese and Banana Dessert Recipe Cottage Cheese and Fruit Casserole “Harmony” without Sugar Recipe Cottage Cheese Mousse Cake with Strawberries Recipe Cheese Cakes “Mickey” Stuffed with Cottage Cheese and Pineapple Recipe