Grilled Salmon with Rosemary Recipe
Tender grilled salmon with rosemary and hot chili sauce. Very tasty fish turned out.
Servings
4
Cook Time
25minutes
Servings
4
Cook Time
25minutes
Ingredients
Instructions
  1. Take fresh salmon, peel off the scales, rinse with cold water. Cut into portions. Season with salt, pepper, and sprinkle with fresh rosemary.
  2. Place under the grill in the oven for 15-20 minutes.
  3. Chili sauce with lime will go very well with salmon.
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