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Grilled Salmon with Rosemary Recipe
Tender grilled salmon with rosemary and hot chili sauce. Very tasty fish turned out.
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Take fresh salmon, peel off the scales, rinse with cold water. Cut into portions. Season with salt, pepper, and sprinkle with fresh rosemary.
    Take fresh salmon, peel off the scales, rinse with cold water. Cut into portions. Season with salt, pepper, and sprinkle with fresh rosemary.
  2. Place under the grill in the oven for 15-20 minutes.
    Place under the grill in the oven for 15-20 minutes.
  3. Chili sauce with lime will go very well with salmon.
    Chili sauce with lime will go very well with salmon.
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