Layered Pasta Salad Recipe
A hearty, elegant salad with small pasta, smoked chicken breast, sweet corn and pickles! Decorate both everyday and festive menus!
Servings
2
Cook Time
25minutes
Servings
2
Cook Time
25minutes
Ingredients
Instructions
  1. Boil the pasta, put it in a colander, let the liquid drain and cool (it’s convenient to use small products for salads, I have small bows). Boil the eggs hard-boiled, grate on a grater. Cut the smoked chicken breast and pickles into small pieces.
  2. Drain the liquid from the corn.
  3. Spread the salad in layers, lightly greasing each layer, except the top, with mayonnaise. 1. noodles
  4. 2. slice the chicken breast.
  5. 3. sliced cucumbers.
  6. 4. a layer of grated eggs.
  7. 5. the last layer is corn. And sprinkle the salad with finely chopped green onions (optional).
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