Liver Salad Recipe
Very easy to prepare salad. Chicken liver has a delicate taste, and it is prepared quickly enough. Apple gives this salad freshness, garlic – sharpness.
Servings
4
Cook Time
60minutes
Servings
4
Cook Time
60minutes
Ingredients
Instructions
  1. Boil the liver and cut into cubes. Put it in a bowl.
  2. Boil carrots and eggs, and cut into cubes. Add to the liver.
  3. Peel the apples and grate them on a coarse grater.
  4. Everyone connects. Salt and pepper. Mix mayonnaise with sour cream 1:1 and squeeze garlic into it. Season the salad. Everything is ready.
  5. Ready!
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