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Print Recipe
Liver Salad Recipe
Very easy to prepare salad. The chicken liver has a delicate taste, and it is prepared quickly enough. Apple gives this salad freshness, garlic sharpness.
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Liver boil and cut into cubes. Put in bowl.
    Liver boil and cut into cubes. Put in bowl.
  2. Carrots and eggs to boil, and also cut into cubes. Add to liver.
    Carrots and eggs to boil, and also cut into cubes. Add to liver.
  3. Peel the apples and grate them.
    Peel the apples and grate them.
  4. All connect. Salt and pepper. Mayonnaise mix with sour cream 1: 1 and squeeze garlic into it. Season the salad. All set.
    All connect. Salt and pepper. Mayonnaise mix with sour cream 1: 1 and squeeze garlic into it. Season the salad. All set.
  5. Ready!
    Ready!

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