Low-Calorie Chocolate Cupcakes in 1 Minute Recipe
A very cool, fast and delicious recipe, baked in a large cupcake mold for 3.5 minutes, crumbly and very crumbly, which my family really liked. A very simple recipe for low-calorie cupcakes – delicious, fast and chocolate.
Servings
6
Cook Time
3minutes
Servings
6
Cook Time
3minutes
Ingredients
Instructions
  1. Grind the oat flakes into flour (I’m in a coffee grinder).
  2. Add cane sugar, cocoa and baking powder.
  3. Pour in the milk, butter and mix with the egg. Beat with a whisk until smooth.
  4. Fill the cookie molds (paper-I) with 2/3 of the dough. Put it in the microwave at maximum power for 1 minute. Cool and sprinkle with powdered sugar.
0 0 votes
Article Rating
       

Related posts:

Low-Calorie Beetroot Recipe Chocolate Cupcakes in the Microwave Recipe Chocolate Cupcakes with Halva Recipe Vanilla Cupcakes with Chocolate Recipe Salad “Minute” Recipe Cupcakes Lean “Halva in Chocolate” Recipe Chocolate Cupcakes with Strawberries Recipe Beet-Chocolate Cupcakes Recipe Banana-Chocolate Cupcakes Recipe Vanilla Cupcakes with Jam and Chocolate Recipe Christmas Chocolate Cupcakes Recipe Chocolate-Coffee Cupcakes with Pears in Cups Recipe