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Print Recipe
Salad "Minute" Recipe
The ancient recipe is very tasty salad, which is prepared in minutes, and the result is just great. This salad was prepared for the holiday table and it did not spoil it at all. There is a minimum of available ingredients that will always be in the house. Ideally, this salad is prepared with smoked chicken, but I did it for myself, t to almost do not eat smoked and so I replaced the smoked chicken with boiled chicken breast. In this salad you need to take meaty tomatoes, to avoid excess moisture in a salad or tomato to choose the pulp. I used cherry today.
Cuisine Georgian
Keyword Medium
Cook Time 15 minutes
Servings
Ingredients
Cuisine Georgian
Keyword Medium
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Boil eggs hard. Salad is done in layers. I salad will submit each separately and forming with the rings. If there is no such, you can use a small salad bowl or some other round deep dishes, covering it with a film of food. Then the layers will need to be laid out in sequence on the contrary. Prepare all the salad. I took the chicken into a boiled salad and disassembled it into small fibers.
    Boil eggs hard. Salad is done in layers. I salad will submit each separately and forming with the rings. If there is no such, you can use a small salad bowl or some other round deep dishes, covering it with a film of food. Then the layers will need to be laid out in sequence on the contrary. Prepare all the salad. I took the chicken into a boiled salad and disassembled it into small fibers.
  2. The first layer in the salad cut into cubes the eggs are laid on the bottom in the ring and coat the top with mayonnaise. Cheese we need to grate.
    The first layer in the salad cut into cubes the eggs are laid on the bottom in the ring and coat the top with mayonnaise. Cheese we need to grate.
  3. The eggs lay chicken+mayonnaise. Further-more, cherry, or diced chopped tomatoes+mayonnaise. The top layer of cheese + mayonnaise and sprinkle a little just grated cheese, if you leave it a little for decoration. I on top of another, put the whole tomatoes-cherry.
    The eggs lay chicken+mayonnaise. Further-more, cherry, or diced chopped tomatoes+mayonnaise. The top layer of cheese + mayonnaise and sprinkle a little just grated cheese, if you leave it a little for decoration. I on top of another, put the whole tomatoes-cherry.
  4. The salad is ready and you can eat it. It is possible to take a little in the refrigerator before serving. This salad can be made in a large ring or form for serving on the holiday table.
    The salad is ready and you can eat it. It is possible to take a little in the refrigerator before serving. This salad can be made in a large ring or form for serving on the holiday table.

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