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Print Recipe
Low-Calorie Chocolate Cupcakes in 1 Minute Recipe
Very cool, fast and delicious recipe, baked in a large form for cupcakes 3.5 minutes, loose and very crumbly, which really liked my family. A very simple recipe for low-calorie cupcakes-tasty, fast and chocolate.
Cook Time 3 minutes
Servings
Ingredients
Cook Time 3 minutes
Servings
Ingredients
Instructions
  1. Oat flakes grind into flour (I'm in a coffee grinder).
    Oat flakes grind into flour (I'm in a coffee grinder).
  2. Add cane sugar, cocoa and baking powder.
    Add cane sugar, cocoa and baking powder.
  3. Pour the milk, butter and stir the egg. Beat with a whisk until smooth.
    Pour the milk, butter and stir the egg. Beat with a whisk until smooth.
  4. Fill with dough cookie cutters (paper-I) 2/3. Put in the microwave at maximum power for 1 minute. Cool and sprinkle with powdered sugar.
    Fill with dough cookie cutters (paper-I) 2/3. Put in the microwave at maximum power for 1 minute. Cool and sprinkle with powdered sugar.

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