Meat Salad with Cucumbers Recipe
Easy-to-prepare salad, suitable for a festive table, and for unexpected guests, if the meat is boiled in advance. Help yourself!
Servings
2
Servings
2
Ingredients
Instructions
  1. Onion cut into half rings, carrots thin strips, fry until slightly Golden.
  2. Cut the beef into strips.
  3. To the meat add the fried vegetables, garlic grated on a fine grater and cucumbers, also cut into strips. For dressing, mix mayonnaise and mustard, if necessary, salt. Let the salad cool in the refrigerator before serving.
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