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Print Recipe
Meat Salad with Cucumbers Recipe
Easy to prepare salad, suitable for both the holiday table, and for unexpected guests, if the meat is boiled in advance. Nice cozy salad for every day. Ate with pleasure.
Cook Time 30 minutes
Servings
Ingredients
For Salad
For Dressing
Cook Time 30 minutes
Servings
Ingredients
For Salad
For Dressing
Instructions
  1. Onions cut into half rings, carrots into thin strips, fry until slightly Golden brown.
    Onions cut into half rings, carrots into thin strips, fry until slightly Golden brown.
  2. Beef cut into strips.
    Beef cut into strips.
  3. To meat add fried vegetables, garlic grated on a small grater and cucumbers, also cut into strips. For refuelling mix mayonnaise and mustard, if need to salt. Salad before serving, chill in the fridge.
    To meat add fried vegetables, garlic grated on a small grater and cucumbers, also cut into strips. For refuelling mix mayonnaise and mustard, if need to salt. Salad before serving, chill in the fridge.
  4. Ready!
    Ready!

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