Red caviaror other filling. Fish, jam, apples, cottage cheese.
Instructions
Today I will cook my favorite fishnet pancakes in a beautiful pit with the help of a combine harvester.
To start, beat the egg.
Add milk, sugar and salt. Mix it.
Flour. Mix it. Add the butter. Mix it.
Pour in boiling water and mix again at 1 speed.
Preheat a cast-iron frying pan, grease with oil and pour out the dough.
Holes are obtained only on a cast-iron frying pan and when the dough is quickly poured out.
The pancake is taken out, and you can immediately roll it into a roll and wrap it in a “bagel”, then the edges will stick together more easily.
A deep hole is formed in the center to use the filling wisely. you can put a slightly crumpled piece of pancake in the center and fill it with stuffing.