Cupcake from a series of tasty and fast. Try to cook.
Soft, moderately crumbly dough with a crispy crust, sweet and sour-sweet filling. It’s the best croissants recipe I’ve ever made — very good dough.
Elegant, mouth-watering sweet buns “butterfly” filled with halva! Will be a decoration and a great addition to the tea party!
Cupcake is very easy to prepare, but very tasty, fragrant, nutty, with a slight halva flavor. Be sure to prepare a home and they will appreciate it!
Delicate biscuit dough and cottage cheese filling with halva-in this recipe the most difficult to withstand the day) and then you will be rewarded – biscuit stuffed almost merge into one and you will get a real pleasure! The recipe was taken from the Internet a long time ago, so the author will not name – thank him very much!
I offer a recipe for a fragrant, delicate and very tasty cake with a pronounced taste of halva.
Pastries with halva – very tasty. This aroma and taste can not be confused with anything! Try to bake this wonderful cake and you will fall in love with it from the first piece!!
If you do not have the ability, desire and strength to bake a three-storey cake, and want a delicious tea or guests go for tea, then bake a very light cake!
Invented impromptu cake of marshmallow mass. It turned out very much even nothing.
I’ve been sick with marshmallows for a long time. Recently, I was approached by a friend with a request to cook a cake, but without gluten and dairy products, immediately came up with the idea of a marshmallow cake. One cake into corn meal, then try to make a few.