When, as not now can you eat green vitamins? The salad was filling, add the egg.
Very tasty cake with coconut taste. While in the oven preparing delicious meat, you can easily cook a cake in a slow cooker.
Offer to cook a juicy and delicious cabbage rolls! Delicious rolls and warm and cold.
Delicious and not at all troublesome casserole soufflé. Hearty, meat, fragrant cheese crust! Seasonal vegetables will be a great addition. To the table!
The simplest in execution, very tasty cake with young fried cabbage, dough which done on kefir with adding sour cream and oat flakes. Handle the pie can any aspiring chef and will very much enjoy their wonderful cakes! The cake is suitable for tea, and for snacks, and just a snack. It’s good even when it’s cold.
Meat and spinach – a stunning result surrounded by spicy spices that are fragrant with bright notes and of course cheese – it makes the filling more intense and expressive.
Very tasty and hearty sandwiches. Perfect for Breakfast or a snack.
I hardly someone will surprise you with a recipe for hash, but I want to share my favorite version of okroshka. My mother cooks. And this okroshka is the most favorite and delicious!
The summer season of spinach is in full swing. Very desirable bright, tasty, fairly juicy and light meals. Spinach casseroles have many varieties and therefore they are not boring. In this casserole pasta and delicate cheese sauce in perfect harmony with spinach.
For a long time I wanted to make this wonderful chocolate cake. This cake is full of chocolate called Moretto. The recipe is ancient and not at all hard. The peculiarity of the cake is that it is prepared without baking soda and baking powder, has a dense texture, but at the same time it is gentle, with a bright creamy chocolate taste.