Salad-Snack Recipe
A wonderful, delicious and savory snack that can be served on crackers, or as a salad. The taste of shrimp is complemented by the taste of crab sticks, spicy dressing, light, barely noticeable freshness of cabbage and creaminess of eggs-will we try?
Cook Time
25minutes
Cook Time
25minutes
Instructions
  1. Chop the cabbage finely and briefly.
  2. Very finely chop the shrimp and crab sticks.
  3. Add chopped eggs, mayonnaise, cod ROE, lemon juice and pepper.
  4. Mix and adjust the taste – for salt, mayonnaise, pepper.
  5. Put it in the refrigerator for an hour. Spread on crackers and serve.
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