Salad with boiled Egg Recipe
We liked this salad, especially the sauce! Maybe you will be satisfied!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Ingredients
Salad
1/2
bunch
Lettuce leaves
2
pieces
Egg
boiled
300
gram
Corn
15
pieces
Radish
100
gram
Ham
10
pieces
Cucumber
marinated
Sauce
2
tablespoons
Sunflower oil
1
tablespoon
Vinegar
1
tablespoon
Mustard
1
tablespoon
Sour cream
Allspice
to taste
Instructions
Put the lettuce leaves in a large bowl. Sliced radish, corn without liquid.
In a separate bowl, mix sunflower oil, wine vinegar, mustard, salt, pepper and sour cream.
Add half of the sauce to the salad and mix gently.
On skewers we string a piece of ham, a piece of cucumber and a small onion.
Cut the boiled eggs into quarters. Spread on the salad. Skewers are also spread on the salad and pour the remaining sauce.
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