Print Recipe
 Fresh Cabbage Salad with boiled Sausage Recipe
A very simple and casual salad. It is prepared quickly. Quick, delicious and crispy salad!
Course Breakfast Lunch, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Snacks Ideas
Cuisine Georgian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Breakfast Lunch, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Snacks Ideas
Cuisine Georgian Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Finely chop the cabbage.
    Finely chop the cabbage.
  2. Cut the cucumber into slices.
    Cut the cucumber into slices.
  3. Cut the sausage into strips.
    Cut the sausage into strips.
  4. Add salt, pepper and mix.
    Add salt, pepper and mix.
  5. Season with mayonnaise and sprinkle with herbs. The salad will taste better if you brew for a couple of hours. For lovers of spicy, you can add garlic and hot pepper.
    Season with mayonnaise and sprinkle with herbs. The salad will taste better if you brew for a couple of hours. For lovers of spicy, you can add garlic and hot pepper.
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