Salmon, Shrimp and Avocado Salad Recipe
A delicious salad, very simple and easy to prepare. Very tasty salad.
Cook Time
30minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Peel the avocado, remove the pit, cut the flesh into cubes and drizzle with lemon juice.
  2. Cut salmon fillets and bell peppers into cubes.
  3. Boil the shrimps in salted water for 5 minutes, cool and peel. I used canned shrimp.
  4. Mix fish with shrimp, bell pepper and avocado, season with salt and pepper to taste, drizzle with olive oil.
  5. Arrange the salad in portions, add a little sour cream to each portion and garnish with caviar.
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