String Beans baked with Cheese Sauce Recipe
A simple delicious summer dish, and thanks to the cheese sauce and very satisfying. “Mom, how did you make these cheese sticks?” my daughter asked, having eaten her dinner with gusto. And cooking is very easy!
Ingredients
Instructions
  1. We boil the beans in salted water (for 2 liters of water, I add about 1 tbsp of salt). If the beans are fresh, peel, cut off the tails.
  2. We put it in the form in which the dish will be baked.
  3. Prepare the sauce. Grate the cheese.
  4. Melt the butter in a small saucepan over medium heat. Add flour, mustard and mix well until smooth. Gradually pour in small portions of milk, stirring constantly.
  5. Add the cheese, mix well, salt, pepper. The sauce is very fragrant, tender and thick.
  6. Fill the string beans with the sauce, bake at a temperature of 220 degrees for about 20 minutes.
0 0 votes
Article Rating
       

Related posts:

String Beans in Flour Sauce Recipe String Beans in Flour Sauce Recipe String Beans with Hazelnuts Recipe Cabbage with Beef and String Beans Recipe Duck Salad with String Beans and Arugula Recipe Warm Salad with String Beans Recipe Salad with Chickpeas and String Beans Recipe Turkey with String Beans Recipe Mussels Baked with Rice with Cheese and Cream Sauce Recipe Baked Potato in Creamy Cheese Sauce Recipe Pink Salmon Baked with Cheese and Cream Sauce Recipe Pasta with Beans and Herb Sauce Recipe