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Print Recipe
String Beans in Flour Sauce Recipe
Very tasty dish of string beans, which can be used as a side dish, and as a separate dish. Very tasy.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Products. Beans cut into pieces 2 - 3 cm (if the package is recommended to boil the beans, it should be done to speed up further cooking), onion - quarters of the rings, garlic - finely.
    Products. Beans cut into pieces 2 - 3 cm (if the package is recommended to boil the beans, it should be done to speed up further cooking), onion - quarters of the rings, garlic - finely.
  2. Fry onions and garlic in butter until soft.
    Fry onions and garlic in butter until soft.
  3. Cut the greens finely.
    Cut the greens finely.
  4. Add to the onions and garlic in the flour, then mix and slightly fry.
    Add to the onions and garlic in the flour, then mix and slightly fry.
  5. Then add the greens, paprika and mix well.
    Then add the greens, paprika and mix well.
  6. Last add sour cream, mix again and bring to a boil.
    Last add sour cream, mix again and bring to a boil.
  7. Add the green beans and simmer under the lid until the beans are ready.
    Add the green beans and simmer under the lid until the beans are ready.
  8. Ready!
    Ready!

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